Open Access

Inge Bødker Enghoff

• Evidence from archaeological fish bone assemblages from the southern North Sea region of Europe is used to illuminate fishing, fish consumption and fish trade from the 1st to the 16th century AD. The fish species represented in the material indicate a very strong influence from the local fish fauna at almost all sites. The species and size of the fish indicate that several fishing methods have been employed throughout the period studied, including nets, hooks and weirs. A chronological development in fishing, for example, a tendency towards more sea-going fishing, is reflected in the fish bone assemblages in some countlres. Evidence from fishing in the Baltic region from the 5th century BC to the 16th century AD is included in the discussion. Indications of fish trade include bones of exotic species (for instance, matinc species at inland sites) and an unbalanced representation of skeletal clements (trade with decapitated stockfish or gillless hering). Of particular interest are assemblages which indicate a fish industry, for instance, large-scale processing (removal of gills) of herring in 13th century Denmark.