Melting of sediments in the deep mantle produces saline fluid inclusions in diamonds
- Diamonds growing in the Earth’s mantle often trap inclusions of fluids that are highly saline in composition. These fluids are thought to emerge from deep in subduction zones and may also be involved in the generation of some of the kimberlite magmas. However, the source of these fluids and the mechanism of their transport into the mantle lithosphere are unresolved. Here, we present experimental results showing that alkali chlorides are stable solid phases in the mantle lithosphere below 110 km. These alkali chlorides are formed by the reaction of subducted marine sediments with peridotite and show identical K/Na ratios to fluid inclusions in diamond. At temperatures >1100°C and low pressures, the chlorides are unstable; here, potassium is accommodated in mica and melt. The reaction of subducted sediments with peridotite explains the occurrence of Mg carbonates and the highly saline fluids found in diamonds and in chlorine-enriched kimberlite magmas.
Author: | Michael W. FörsterORCiD, Stephen F. FoleyORCiD, Horst R. MarschallORCiDGND, Olivier AlardORCiD, Stephan BuhreGND |
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URN: | urn:nbn:de:hebis:30:3-757491 |
DOI: | https://doi.org/10.1126/sciadv.aau2620 |
ISSN: | 2375-2548 |
Parent Title (English): | Science Advances |
Publisher: | American Association for the Advancement of Science |
Place of publication: | Washington, DC |
Document Type: | Article |
Language: | English |
Date of Publication (online): | 2019/05/29 |
Date of first Publication: | 2019/05/29 |
Publishing Institution: | Universitätsbibliothek Johann Christian Senckenberg |
Release Date: | 2023/09/19 |
Volume: | 5 |
Issue: | 5, art. eaau2620 |
Article Number: | eaau2620 |
Page Number: | 6 |
HeBIS-PPN: | 514227583 |
Institutes: | Geowissenschaften / Geographie / Geowissenschaften |
Dewey Decimal Classification: | 5 Naturwissenschaften und Mathematik / 55 Geowissenschaften, Geologie / 550 Geowissenschaften |
Sammlungen: | Universitätspublikationen |
Licence (German): | Creative Commons - CC BY-NC - Namensnennung - Nicht kommerziell 4.0 International |